Wingerd Stompies Bulk | XL Grape Vine Bags

Wingerd Stompies: The Ultimate Guide to Using Grape Vine Wood

Hey there, fellow braai lovers! If you’re on the hunt for that perfect wood to elevate your next bring-and-braai, you’ve landed in the right spot. Let’s talk about Wingerd Stompies, a.k.a Grape Vine wood, sourced from South African vineyards and a favourite among South Africans for social gatherings and traditional braais. Known as the ideal braai wood for creating memorable meals with friends and family, wingerd stompies provide a unique flavour and a great burn—making every meal and occasion special. This beauty is more than just firewood; it’s a part of our culture and social gatherings.

Where It All Began

Wingerd stompies have a history that stretches back thousands of years. After each season, vineyards prepare their vines by pruning, resulting in thick, gnarled stumps and branches—these are the wingerd stompies used for firewood. Once pruned, these grapevine stumps are sold as firewood after harvest, making use of leftover wood and supporting sustainable farming practices. Can you believe they first started popping up between the Black Sea and Iran around the seventh to fourth millennia BC? It’s amazing to think that we’re still using something so ancient in our braais today! Originally intended for growing grapes, these vines are now also known for their impressive firewood qualities.

Why Wingerd Stompies is the Best Braai Wood

Now, you might be wondering why wingerd stompies deserve a spot in your braai toolkit. Using dry wingerd stompies is crucial for achieving the best burn and rich, fruity flavour in your braai. As a traditional cooking fuel, wingerd stompies are valued for their use in wood-fired pizza ovens and for cooking potjiekos, the classic slow-cooked stew. Firstly, grapevines have lower water needs compared to most fruit-bearing plants, which means when seasoned, they become incredibly dense and hard. This density translates to a long-lasting burn and magnificent coals that are perfect for braaiing your favourite meats. Wingerd stompies are typically burned for braaing, producing fierce, hot flames and long-lasting coals. Their fruity aroma is especially popular for braaiing fish, poultry, and light cuts of pork. Compared to thinner branches, wingerd stompies burn longer and provide more steady heat, making them a reliable choice for extended cooking sessions. With a higher heating value—about 18 MJ/kg—they are an efficient and sustainable option that reduces the need for harvesting new trees. They are also popular for use in indoor fireplaces during winter due to their high density and heating value. You’ll simply love the smell of it burning. They burn longer, provide more steady heat, and produce minimal ash, making cleanup easier than with other types of wood. Their density and low moisture content allow them to burn very hot, making them ideal not only for braais but also for pizza ovens, where they help create a crispy crust.

The Social Experience of the Braai

What’s a braai without good company? Wingerd stompies work wonderfully as social firewood. They give off wild and fiery hot flames that create a warm atmosphere—perfect for gathering your friends and family around as you braai up a feast. Plus, they provide lekker warmth which adds to the ambiance and environment. Imagine sipping on a local craft beer while the mouthwatering aroma of your sizzling meats fill the air.

More Than Just a Flame Maker

Not only are wingerd stompies fantastic for braais, but they also shine in pizza ovens! Yes, that’s right! If you’re a fan of outdoor cooking, incorporating grape vine wood can add a delightful depth of flavour to your pizzas. The low moisture content helps them burn very hot, producing that crispy crust we all crave. Whether you’re searing steaks or baking pizzas, wingerd stompies are versatile enough to fit any occasion.

Harvesting and Availability

After the grape pruning and harvesting seasons, the wood and branches left in vineyards are repurposed as wingerd stompies—traditional braai wood for outdoor and indoor heating. This is a sustainable choice: instead of burning agricultural waste on-site, these leftover prunings are used as fuel, reducing the need to harvest standing trees for firewood and helping to protect forests. As long as vineyards exist, there will always be stock of wingerd stompies, ensuring a continuous, eco-friendly supply for cooking and heating. Grapevines are like timeless storytellers—they can live for over 120 years! But just like us, they slow down a bit as they age. After about 20 or more years, their grape production starts to gently taper off, like a well-aged wine settling into its golden years. So, every time you fire up your braai, you’re actually enjoying a piece of history and sustainable farming practices! Plus, thanks to climate adaptability, grapevines can now be found growing in sunny locations around the world, making wingerd stompies readily available for your braai or grilling needs.

The Perfect Burn

Many wood types can leave you with mediocre coals or a disappointing burn, but not wingerd stompies! They provide a beautiful burn with a respectable burn time. You won’t find yourself constantly feeding your fire. Instead, you’ll be free to enjoy the moment. Just imagine a luminescent evening under the stars with friends around the fire, good food cooking, and laughter all round. What a vibe!

Order Your Wingerd Stompies Today!

Ready to make your next braai unforgettable? It’s time to source some quality wingerd stompies! Our wingerd stompies are supplied in Large XL size bags with mixed size pieces, perfect for any braai or fireplace. Head over to the Mother City Firewood checkout page, where you can order these magnificent grape vine wood pieces online now to transform your cooking experience. Click the ‘Buy it Now’ button now and take your braai game to the next level!

Delivery costs are calculated. There is R100 delivery charge for orders under R1000, anything over R1000 and your delivery is Free. Most orders are delivered within 3-5 business days after payment clears. We also offer a free stacking service within a certain distance from where the delivery vehicle parks.

Join the Wingerd Stompies Craze!

So there you have it, folks! Wingerd stompies is not just wood; it's a gateway to social jols and events, wonderful flavours, and even more delightful memories. Whether you’re a seasoned braai master or a newbie just getting started, using wingerd stompies will assure you of that perfect cookout every time. Don’t forget to share your wingerd braai reviews with us; we want to hear how wingerd stompies made an impact on your braai sessions!

Until next time, keep the flame ablaze and Braai like a Champion!

NOTE: We do our best to provide clean, well-cut pieces that contain minimal wires.

Sourced from trusted Grape Farms; located across Cape Town.
Mixed-sized pieces provided, distributed based on availability.
Order in multiples of 5 or more bags, based on the selected quantity.
Payment options: EFT, Yoco or Paystack payments are accepted.
For additional details, visit our delivery page.

Order your Grape Vine wood bags (Wingerd Stompies) online today, don't miss out!