Litchi Wood Smoking Chunks | Per Box

Litchi Wood Smoking Chunks: Sweet, Fruity Perfection for Your Meats

Experience the exotic allure of Litchi Wood Smoking Chunks, a premium choice for South African braai and smoking enthusiasts seeking a unique flavour profile. Locally sourced and expertly seasoned, these chunks infuse your meats with a delicate fruity aroma that boosts every dish to gourmet status. Perfect for lamb, chicken, and pork, litchi wood is your secret ingredient for unforgettable smokey creations.

Why Choose Litchi Wood for Smoking?

Litchi wood is renowned for its subtle sweetness and fragrant qualities, making it an exceptional choice for smoking. Its mild smoke enhances the natural flavours of meat without overpowering them, creating a harmonious balance that sets your dishes apart.

Key features of our Litchi Wood Smoking Chunks:

* Fruity Flavour Profile: Infuses meat with a gentle sweetness and floral notes reminiscent of litchi fruit.

* Locally Sourced: Proudly harvested and manufactured in South Africa, supporting local sustainability efforts.

* Perfectly Sized Chunks: Each box contains approximately 14 chunks (1 - 1.5KG), ideal for consistent smoke production.

* Versatile Applications: Complements lamb, chicken, and pork beautifully.

* Clean Burn: Expertly seasoned for optimal moisture content, ensuring a smooth smoke flow and clean flavour infusion.

Culinary Pairings for Litchi Wood

Litchi wood’s fruity and floral smoke pairs beautifully with a range of meats:

Lamb Elegance

The subtle sweetness of litchi wood complements the richness of lamb chops or leg roasts, creating a beautifully balanced dish. Pair it with rosemary and garlic for a Mediterranean-inspired masterpiece.

Chicken Delight

Litchi wood adds a delicate smokiness to chicken, enhancing its natural juiciness while imparting a gentle fruity aroma. Perfect for whole chickens or wings marinated in citrus-based sauces.

Pork Sweetness

From tender ribs to succulent pork belly, litchi wood’s mild smoke enhances and takes pork dishes to new heights. Combine it with a honey-mustard glaze or brown sugar rub for an unforgettable flavour experience.

Signature Spritz Options for Litchi Wood

Take your smoking creations to the next level with these spritz recipes designed to complement litchi wood’s unique flavour profile:

Tropical Citrus Spritz

Combine 1 cup pineapple juice, 2 tablespoons lime juice, and 1 tablespoon honey for a bright spritz that enhances litchi wood’s fruity character. Ideal for chicken and pork.

Herbaceous Elegance

Mix 1 cup water with 2 tablespoons apple cider vinegar and fresh thyme sprigs for an earthy spritz that pairs beautifully with lamb.

Sweet-Spiced Blend

Blend 1 cup apple juice with 1 teaspoon cinnamon and a splash of vanilla essence for a warm spritz that amplifies the sweetness of pork dishes.

How to Use Litchi Wood Smoking Chunks

Achieving the perfect smoky flavour with Litchi Wood Smoking Chunks is simple:

1.) Prepare Your Smoker or Braai:
Heat your smoker or keetle braai to 107-121°C (225-250°F) for optimal low-and-slow cooking conditions.

2.) Pre-heat the Wood Chunks:
Place chunks near the heat source to warm them gradually before adding them to your fire. This ensures clean smoke without harsh flavours.

3.) Add the Chunks:
Once preheated, position the litchi chunks on or near your coals to produce consistent smoke.

4.) Monitor Smoke Levels:
Add fresh chunks every 30-45 minutes to maintain steady smoke throughout your cooking session.

5.) Begin Smoking:
Place your prepared meat in the smoker and let the litchi wood get to work!

The Unique Advantage of Litchi Wood

Litchi wood is celebrated for its exotic flavour profile that combines subtle fruitiness with floral undertones. It burns cleanly and steadily, producing fragrant white smoke that gently infuses food without overwhelming it. As one of South Africa’s hidden gems in smoking woods, litchi offers an unparalleled balance of sweetness and sophistication.

What’s in the Box?

Each box contains approximately 14 hand-selected litchi wood chunks weighing between 1 - 1.5KG per box. These chunks are precision-sized for easy use in smokers and kettle braais alike.

Transform Your Smoker Today

Whether you’re perfecting lamb roasts, crafting tender pork ribs, or smoking whole chickens, our Litchi Wood Smoking Chunks will heighten your smoking game to gourmet levels. Experience the delicate fruity aroma that makes this exotic hardwood a favourite among South African smoking enthusiasts.

Order now and discover the secret ingredient your smoking unit has been craving! 

Backed and Supplied by a trusted Litchi wood supplier.
Each box contains premium quality Litchi wood smoking chunks.
Orders include one or more boxes, based on the selected quantity.
Payment options: EFT, Yoco, or Paystack are accepted.
For more details, visit our delivery page.

National shipping available on request.

Order your Litchi wood Smoking boxes online today, don't miss out!